Ingredients: Flour, sugar, egg, sake, baking powder, vegetable oil

Just like a brandy cake, sake is added to a cake mixture before baking and the sake syrup will be pored over the fresh baked cake. Each cake contains about 6 servings. Refrigerated before serving!

Sake (Japanese rice wine) Cup Cake (5 pcs.)


    © 2018 BIMI BAKERY, LLC. All rights reserved.